Functional Blends
Yield Improvers
Liquid or powdered products which have a basis of phosphate and/or starches and/or fibers and/or egg proteins both animal and vegetable. The apply of these yield enhancers is based on tumbling, injecting or soaking.
Binding, Binding + Flavor
These products include starch, fiber, breadcrumbs and/or spices and functional additives (e.g. phosphates).
Master Blend Vegamix extra vegetables
A mix of different plant-based proteins mixed with herbs and
spices to create a dough that is easy to shape and gives the burger a tasty flavour and bite.
Master Blend Vegetarian Fishbinder
This binder is suitable for this vegetarian fish surprise. This blend consists wheat fiber, various starches, herbs and spices.
Master Blend Beef Burger
A complete mix for burgers together with binding and flavour.
Master Blend Vegamix
A blend of different proteins combined with herbs and spices give this burger flavour and bite.
Master Blend Fishbinder
This binder, suitable for fish, contains wheat fibres, potato starch, soy proteins, corn flour, herbs and spices.
